Sushiya Japan Ramen Sushi Bar Menu (Updated for 2025)

Appetizers

Shrimp & Vegetable Tempura

2 Shrimp & 5 vegetables.

Vegetable Tempura

Deep-fried assorted vegetables.

Shrimp Tempura

5 Pieces of deep-fried shrimp.

Gyoza

Deep-fried pork dumplings served with ponzu sauce.

Ebi Shumai

Steamed shrimp dumplings served with ponzu sauce.

Spring Rolls

Wrapped combination of chopped vegetables in spring roll wrapper.

Egg Rolls

Pork with freshly chopped cabbage and carrot.

Edamame

Steamed Japanese soybeans.

Tofu Tempura

Deep-fried tofu served with ponzu sauce.

*Tuna Tataki

Seared sliced tuna served with green onion, olive oil, balsamic vinegar, and ponzu sauce.

Calamari Tempura

*Yellowtail Jalapeno Sashimi

Yellowtail sashimi with jalapeno and ponzu sauce.

New Zealand Mussel

New Zealand fresh green mussels mixed with spicy crab salad and cheese.

Takoyaki

Pan-fried with a wheat flour batter in a unique molded dish, filled with diced octopus.

Fried Oyster

Deep-fried oysters served with sweet chili sauce.

Hamachi Kama

Grilled collar of yellowtail fish, with spicy ponzu sauce.

Crispy Tuna Bite

Crispy rice topped with spicy tuna, sliced avocado, sweet glaze, tobiko and green onion.

Truffle Salmon

Seared sliced salmon served with ponzu sauce, lemon dressing, shichimi seasoning and truffle oil

Miso Soup

Traditional Japanese soup made with aged bean paste.

Onion Soup

Clear soup based with deep-fried onions and green onions.

Mandu Soup

Pork dumplings in clear soup.

Seafood Soup

Assorted seafood in clear soup.

Soups

Maki Rolls

Avocado or Cucumber Roll

California Roll

*Tuna, Salmon, or Yellowtail Roll

*Spicy Tuna Roll

*Spicy Salmon Roll

Spicy Crab Roll

Eel Roll

Eel, cucumber, and avocado, topped with sweet glaze.

*Alaska Roll

Salmon, cucumber, and avocado.

*Philly Roll

Smoked salmon, cream cheese, and avocado.

Shrimp Tempura Roll

Shrimp tempura, cucumber ,and avocado, topped with sweet glaze.

Vegetarian Roll

Cucumber, avocado, asparagus, and pickled radish.

Louisiana Roll

Deep-fried crawfish, avocado, and cucumber, topped with spicy mayo.

Spider Roll

Deep fried soft shell crab, cucumber, and avocado, topped with a sweet glaze.

*Spicy Crunchy Roll

Spicy tuna, salmon, yellowtail ,and tempura flaked, topped with spicy mayo.

Lobster Roll

Deep-fried lobster, cucumber, and avocado, topped with tempura flakes, sweet glaze, and shrimp sauce.

Big Mouth Roll

Deep-fried spicy tuna, spicy crab, and avocado, topped with a sweet glaze.

Sweet Potato Roll

Deep-fried sweet potato.

Crispy California Roll

Fried California roll, topped with spicy mayo, sweet glaze, and garlic sauce.

Sunday Morning Roll

Salmon and cream cheese, topped with spicy mayo.

Hurricane Roll

Cooked shrimp, salmon, avocado, asparagus and cream cheese, topped with sweet glaze.

Thai Roll

Shrimp tempura, cream cheese, and crab, topped with sweet glaze and sweet chili.

Crazy Crazy Roll

Shrimp tempura, crab, and avocado, topped with salmon, spicy mayo, garlic sauce, and sweet glaze.

Crispy Japanese Bagel

Smoked salmon, cream cheese, and avocado, topped with spicy mayo, garlic sauce, and sweet glaze.

Godzilla Roll

Spicy tuna and avocado, topped with red tobiko, scallions, sweet glaze, and spicy mayo.

Charlotte Roll

Fresh tuna, crab, and cream cheese, topped with red tobiko, scallions, garlic sauce, and sweet glaze.

*Pacific Roll

Spicy tuna, topped with massage, scallions, sweet glaze, and spicy mayo.

Deep - Fried Roll

Specialty Rolls

Crunch Munch Roll

Spicy crab and cucumber, topped with cooked shrimp, tempura flakes, and sweet glaze.

*Rainbow Roll

California roll with 5 kinds of fish on top.

*Playboy Roll

Shrimp tempura and avocado, topped with tuna, tempura flakes, red tobiko, mayo, and sweet glaze.

Caterpillar Roll

Eel and cucumber, topped with avocado and sweet glaze.

*Fantasy Roll

Salmon, avocado, and crab, wrapped in thin cucumber, with ponzu sauce.

Dragon Roll

California roll, topped with avocado, eel, and sweet glaze.

*Volcano Roll

Cooked shrimp, crab, avocado, topped with seared salmon and spicy mayo.

Sushiya Roll

Crab, cucumber, and avocado, topped with spicy tuna, tempura flakes, scallions, black tobiko, spicy mayo, and sweet glaze.

*Arboretum Roll

Spicy tuna, cucumber, and avocado, topped with seared tuna, ponzu sauce, and scallions.

*Dancing Girl

Spicy tuna and tempura flakes, topped with tuna, avocado, and spicy mayo.

*Crazy Lobster Roll

Spicy tuna, cucumber, and deep-fried lobster, topped with tuna, salmon, yellowtail, tempura flakes, scallions, masago, sweet glaze, spicy mayo, and sweet chili.

*Everything Roll

Spicy tuna, cream cheese, and shrimp tempura topped with tuna, salmon, yellowtail, tempura flakes, scallions, red tobiko, sweet glaze, spicy mayo, and sweet chili.

*Mr. Kim Roll

Shrimp tempura and avocado, topped with seared salmon and spicy mayo.

*Lady's Night Out Roll

Spicy tuna, avocado, cream cheese, and shrimp tempura, topped with spicy crab, tempura flakes, red tobiko, scallions, spicy mayo, and shrimp sauce.

*Fire Roll

Shrimp tempura, crab, and avocado, topped with spicy tuna, spicy mayo, and dots of hot sauce.

Drunken Lobster Roll

Deep-fried lobster and avocado, topped with spicy crab, shrimp sauce, and sweet glaze.

*Sexy Salmon Roll

Spicy salmon, cucumber, and avocado, topped with salmon, spicy mayo, garlic sauce, scallions, and red tobiko.

*Pink Blossom Roll

Escolar, salmon, tuna, avocado, and cucumber wrapped in soy bean paper, with a sweet glaze and garlic sauce.

*MT. Fuji Roll

Spicy tuna, shrimp tempura, avocado, and cucumber wrapped in soy bean paper, topped with red tobiko, spicy mayo, garlic sauce, and sweet glaze.

New Orleans Roll

Deep-fried crawfish, avocado, and cucumber, topped with spicy crab and shrimp sauce.

*Magician Roll

Deep-fried soft shell crab, spicy tuna, avocado, and cucumber with sweet glaze, garlic sauce, and spicy mayo, topped with colorful fish eggs.

*Dancing Dragon Roll

Spicy tuna and tempura flakes, topped with whole eel, red tobiko, spicy mayo, and sweet glaze.

*Fire Cracker Roll

Deep fried soft shell crab, yellowtail, smoked salmon, and cucumber, topped with red tobiko, sweet glaze, garlic sauce, and spicy mayo.

*Sunshine Roll

Spicy crab, cucumber, and avocado, topped with tuna, escolar, sliced jalapeno, and spicy mayo.

*Texas Roll

Shrimp tempura and avocado, topped with seared steak, garlic sauce, and sweet glaze.

*Bojangle’s Roll

Deep fried chicken, topped with avocado, masago, and scallions with spicy mayo and sweet glaze.

*Panthers Roll

Spicy tuna, cucumber, and shrimp tempura, topped with seared yellowtail, spicy mayo, sweet glaze, scallions, and masago.

*Bluefin Tuna (Maguro)

*Salmon (Sake)

*Yellowtail (Hamachi)

*Sweet Shrimp (Amaebi)

*Fluke (Hirame)

*Red Snapper (Madai)

*Squid (Ika)

*Escolar (ShiroMaguro)

*Flying Fish Roe (Tobiko)

*Smelt Roe (Masago)

*Salmon Roe (Ikura)

*Smoked Salmon

*Uni

*Scallop

*Mackerel

*Escolar

*Shrimp (Ebi)

*Toro

Egg Custard (Tamago)

Crab Stick (Kani)

Octopus (Tako)

Eel (Unagi)

Inari

Nigiri / Sashimi

Chef's Special Combo

*Sushi & Sashimi Deluxe

12 Pieces of chef's choice Sashimi and 5 pieces of Sushi.

*Sushiya 'A'

For Two 12 Pieces of chef's choice Sashimi, 8 pieces of Sushi, and 3 Maki rolls.

*Sushiya 'B'

For 3 or 4 Persons 21 Pieces of chef's choice Sashimi, 12 pieces of Sushi, and 4 Speciality rolls.

*Sushi Regular

7 Pieces of chef's choice Sushi and California roll.

*Sushi Deluxe

12 Pieces of chef's choice Sushi and California roll.

*Tuna Don

Rice dish topped with thinly sliced raw tuna sashimi.

Unagi Don

Rice dish topped with thinly sliced eel.

Salmon Don

Rice dish topped with thinly sliced raw salmon sashimi and ikura.

*Chirashi

Rice dish topped with assorted sashimi.

*Sashimidon

Korean-style poke bowl served with spicy chili sauce on the side.

*Sashimi Regular

*Sashimi Deluxe

Teriyaki Vegetable

Zucchini, onion, sweet carrot, broccoli, and mushroom.

Hibachi Chicken

*Teriyaki Steak

*Teriyaki Salmon

Teriyaki Shrimp

Teriyaki Entrees

Entrees

Korean Beef Bulgogi

Sliced sirloin marinated in special Korean soy sauce.

Korean Spicy Beef Bulgogi

Sliced sirloin marinated in special spicy Korean soy sauce.

Katsudon

Japanese pork cutlet rice bowl made with tonkatsu, egg and onions simmered in a sweet and savory soy sauce

Steamed Rice

Sushi Rice

Brown Rice

Fried Rice

Yakisoba Noodles

Udon Noodles

Side Orders

Bento Box